A side of beef - $4.00/lb
Buying your beef by the half, or side is by far the cheapest way to be sure you are getting to eat a great piece of beef every time. By purchasing your beef by the side you are able to supply the cutting instructions. If you are new to ordering meat and not sure what you want, we are ready to have a conversation with you to help make an order that will fit your preferences.
Cutting options include:
-steak thickness
-how many per package
-weight of the roasts
-amount of ground beef per package
-how you want the ribs cut (if you want ribs)
We sell our sides based on the hanging weight, which is the side of beef hanging in the butcher's cooler after the hide, head, feet and organs have been removed, but before it is cut into pieces.
Example: A 1000lb live animal will hang approximately 300lb per side (what the purchase price is based on) and should yield 186-215lb of cut, wrapped and frozen meat. Closer estimates can be provided at the time of ordering.
We will also sell a whole beef if you have a lot of mouths to feed.

Delivery to a central location in Saskatoon and Regina may be available.

Side of Beef image